Salad recipes
Salad with cucumber and cheese Ingredients: 2 fresh cucumber, 300 g of Dutch cheese, 4-5 eggs, 1 tablespoon of sour cream, 1-2 tablespoons mayonnaise, dill, salt to taste. Cucumbers wash,…

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The strangest Christmas food world
Classic European Christmas dinner is roasted meat and vegetables and sweet rolls for dessert. However, if you take a look at holiday eating Christians in different parts of the world,…

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bowl

Iceberg Lettuce

Because this salad is distinguished from other similar vegetables that contains almost all the useful elements, including a large amount of folic acid, which the body needs for normal metabolism, normal blood circulation. It is best to use iceberg lettuce in fresh, since heat treatment destroys a large part of the available trace elements and vitamins. He can cook many various dishes, which gives it juiciness and extraordinary taste.

Simple salads of Iceberg

Very little time is required to prepare a simple and tasty dish using iceberg lettuce.

Several washed and dried lettuce cut into sticks, grate hard-boiled egg and a piece of cheese. To fill this light salad can be salted sour cream or mayonnaise.

Instead of eggs and cheese can be cut into sticks cucumber, tomato, sweet pepper and season salad with good olive oil. Do not interfere in a salad with finely chopped greens.

Iceberg lettuce, recipes we offer can be used for cooking savoury dishes. Continue reading

Extreme cuisine

There were times when, for us, unusual specialties were pizza and rolls. In the kitchens of various countries and peoples you can find many more exotic dishes that will impress if not taste, then our imagination.Although, for those countries where they were invented, it is quite normal food, even a delicacy.

What can offer hospitable hosts from the “special dishes”?

1.Sandwich with fried brains

The birthplace of the fried brain sandwich is Indiana (USA). Classically, the delicacy prepared from cow brains. Recently bovine brain was replaced by pork.

2. Rocky mountain oysters (bull testicles)

Rocky mountain oysters they’re bull testicles, they’re calf fries, Prairie oysters, cowboy caviar, and Montana tenderloin. Actually, the dish has so many names it’s the testicles of a young bull, which are removed in the process of branding a calf, the bull was less aggressive and grow more fat.

After removal, the eggs soaked in water, washed, cleaned and fried in batter. In some regions of the American West and Canada, where farmers have been breeding cattle, are special festivals dedicated to the culinary treatment of the testicles of a young steer. Those who have tried it assert that delicious delicacy. Continue reading

Recipes meat, hot dishes every day for the whole family

Kebab on the grill

Method of preparation:

Kebab is not a dish, it’s a process!

Meat is cut into pieces, the size – not fell into a hole of the grille, preferably across the grain, sprinkle a half packet of Khmeli suneli and pepper sachet, salt-rod, pour a glass of wine, then mixed in a plastic bowl, cover and leave zeliankou in the sun getting wet.

Washed vegetables are cut up along the seams, onion in half, sprinkle with salt slightly, sprinkle with a quarter package of mixed spices, put in another a container.

In a plastic half-litre of wine and dilute with water for wetting of coal.

Grill put along with the wind, far from the wind corner poured the coal, poured kerosinchika, put a napkin moistened with it and kindled.

In middle to wind the corner put a piece of wood of fruit tree that is not burned and smoked.

Once the lighter fluid has burnt (the characteristic smell disappears), and the coal started to smoke on the grill, spread the vegetables, and while the coal is not too hot, fry them until tender. Continue reading

New recipes
Chocolates with banana filling and peanut butter If you want to please the kids or friends with a delicious homemade candies, then this recipe is for you, candy are cooked…

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