The most exotic dishes of the world
People of the East eat such exotic and, at first glance, inedible dishes that sometimes the Europeans chills with only one form of exquisite delicacy. And really, the most exotic…

Continue reading →

Salad recipes for every day
Salad with mushrooms and corn Ingredients for salad: chicken fillet - 300 grams; mushrooms - 150-200 grams; onion - 1 piece; carrot - 1 piece; pickled cucumbers (gherkins) - 3…

Continue reading →

familiar

The most expensive dishes in the world – Tasty menu

Knowing, how much are the most expensive dishes in the world will definitely be surprised at the generosity of the rich, bordering on insanity, with which they lay out a tidy sum for some treats.

To claim that these treats have the delicious taste you can’t, because one like the desserts and other delights carpaccio of raw meat, and still others in awe of the gifts from the sea.

We all have different tastes, so the price of the most expensive dishes influenced not so much their taste, how much the difficulty of obtaining ingredients, their uniqueness among peers and prestige.

Let’s take a closer look at what constitutes the most expensive dishes in the world.

1. The white truffle. which grows in the Northern part of Italy, can be enjoyed only in the most prestigious restaurants in the world. Continue reading

Marinating cabbage hot: fast cooking tasty snacks

Sauerkraut or pickled cabbage is familiar to all. But this is not the only way of cooking delicious meals from this vegetable. For those who don’t want to wait, when the cabbage will sachsida, or prefer a more savoury, a good option would be pickled cabbage. Marinating cabbage hot is a simple way to quickly prepare a great snack.

Features of the method

Crispy aromatic spicy cabbage – a great snack for strong drinks. It is good and in the beginning of the meal – my appetite. And as an accompaniment to fatty meats pickled cabbage is simply irreplaceable: it contained the acid helps to digest heavy fatty foods, relieves unpleasant symptoms after eating.

Mistresses appreciate pickled cabbage for quick cooking. No need to wait for weeks when dish will sachsida, there is no need to constantly monitor the sauerkraut, not moldy. Pickled cabbage cooks very quickly and tastes almost as good as the cabbage cooked by traditional methods. According to other foodies, she even tastier – juicy, with a rich taste and appetizing aroma.

To prepare the pickled cabbage use vinegar or vinegar essence. These will sostavlyayuschaya food a characteristic sour taste. It is a vinegar distinguished by marinating cabbage from all other methods of cooking this vegetable. Continue reading

Salad recipes for birthday

When the whole family looks forward to the coming feast, the mistress of puzzles, how to make a salad for my birthday. want to surprise your guests and loved ones?

All signature recipes become boring, and culinary books and magazines offer so many delicious salads on the day of birth. it is easy to get lost. For the holiday table want to choose something new, unusual and yet easy to prepare. We offer you a ready and proven options – not have to browse, and download over the Internet unknown salad recipes.

Our selection of salads on the day of birth has already been tested and delights any palate. You just have to use our best recipes and prepare these salads for a birthday, anniversary, and other holidays that guests only gasp. Every woman tries to be a hospitable hostess and invited all to offer the best and tasty. And to set the table correctly and beautifully arrange the appliances and dishes is no easy task. Therefore, it is important to organize everything perfectly and tastefully. But the most important is the ability to pick up a birthday recipes that will appeal to all. Continue reading

The strangest Christmas food world
Classic European Christmas dinner is roasted meat and vegetables and sweet rolls for dessert. However, if you take a look at holiday eating Christians in different parts of the world,…

Continue reading →