Soft and very soft cheese, similar to cottage cheese, are poorly drained in the process of making practical and not pressed.
Ricotta – soft cheese white. It is perfectly combined with vegetables and fruit, honey and pasta, ham and salmon. Calories: 100 g on average contains about 174 Calories.
Mozzarella cheese from water Buffalo milk. White cheese balls are the perfect flavor composition with tomatoes, Basil and olive oil. You can add more black pepper. Calories: 100 g contains on average about 250 Kcal.
Feta is a Greek cheese. Its distinctly salty taste not to confuse with the others. The most popular use of feta is in a Greek salad. This cheese goes well with olives, tomatoes, sweet peppers, spinach. Calories: 100 g contains on average about 260 Calories.
Mascarpone is an Italian cream cheese that is ivory with a rich taste similar to cream and yogurt. Tiramisu is made from
Mascarpone – sweet and melting on the tongue. Calories: 100 g contains on average about 453 Calories. Continue reading
Nuts, spices, chocolate, pizza, salad, sandwiches, dumplings and other food, which can afford only the very rich and stingy people in the world
The most expensive nut in the world of macadamia. the price for 1 kg is $30. It grows on a tree height of 40 meters, which bears fruit up to 100 years. To extract and dilute it difficult, therefore, for the year commercially available not m ore than 40 tons per year.
The most expensive spice in the world – saffron. Real saffron (as opposed to cheap and widespread false) represents the stamens of plants of the family krokusowa. The stamens are collected manually and then dried. To get a pound of spice will need 225 thousand stamens. One kilogram of saffron costs about 6 thousand dollars.
The most expensive caviar in the world – Beluga caviar-albino . Almas, occasionally exported from Iran. One hundred grams of caviar, Packed in a jar of pure gold, will cost about 2 thousand dollars.
The most expensive mushroom in the world – the white truffle. It is impossible to place an exact price per kilogram of this delicacy, because almost every big mushroom is sold at auction. In early November 2007, three Hong Kong tycoon chipped purchased 750 grams mushroom for 209 thousand dollars. It was prepared and eaten on the exclusive truffle Banquet, attended by families, friends tycoons. Continue reading
Feijoa papaya Pomelo Passion fruit concise encyclopedia of exotic fruits – 10 fruit and 40 recipes with them. Coconut Avocado Figs Mango Guava Pineapple back to top
Something tasty, easy and unusual, we always want, no matter the time of year outside. If pulled on culinary Exotica, but to try fried grasshoppers or ice cream with maggots you’re not ready, the best way to discover dishes from nepravishta unfamiliar or exotic fruits.
Durian, jackfruit, mangosteen, rambutan, kuruba, carambola, cherimoya… have you ever Heard these names? For example, mangosteen is a favourite of Malaysians and Thais. It has a fragrant sweet pulp, is considered the king of tropical fruits. It looks like a white tangerine, hidden in a pomegranate, and tastes like a cross between a peach and grapes.
Durian is one of the most popular fruits in South Asia. His fearsome appearance (a La coconut, overgrown with thorns) does not deter foodies. Solid Golden yellow flesh of the durian is not a fruit, but rather garlic-cheese-onion or even the taste of the herring. For the first time to try durian because of the specific smell better in the open air and in small quantities. Continue reading